What do journalists eat?
Well, I picked up what I thought was a normal turkey sandwich, but turned out to be Thanksgiving-dinner-in-sandwich-form, complete with stuffing and cranberry relish. The tomatoes and my mistaken addition of mustard took away from completely aping the traditional American meal of gluttony and giving thanks.
I also opted for a decaf diet coke.
The former president of the Harvard Crimson is having a salami sandwich. The current president gives props to roast beef. "I also enjoy salami, but the roast beef was delicious," Maxwell L. Child said.
Thanks, Crimson Catering.
Abby D. Phillip is a junior Social Studies concentrator at Harvard College. She is now a News Executive Editor for The Harvard Crimson and covered College Life for two years as a reporter.
June Wu is a sophomore Economics concentrator at Harvard College. She currently covers central administration for The Crimson.
Aonya D. McCruiston is Assistant News Editor of the Wellesley News. A junior double majoring in Political Science and Media Studies, she is interested in broadcast journalism, multimedia, and public affairs.
Lingbo Li is a Harvard College sophomore concentrating in Social Anthropology. Originally from Westchester, N.y., her interests concentrate around food, travel, art, fashion, and design.
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